Since taking over a modest pizzeria in 2017, Laveglia has transformed it into an internationally acclaimed destination, drawing pizza lovers from all corners of the world.

Known for its ultra-thin, crisp slices topped with velvety burrata and premium ingredients, L’Industrie quickly gained a cult following.

Laveglia’s signature style fuses traditional Italian craftsmanship with the bold spirit of New York pizza culture, creating a unique slice experience that stands out in a city famous for its pies.

His dedication to quality, innovation, and authenticity has earned L’Industrie a place among New York City’s top slice shops, celebrated not only for its flavour but also for its heart. Under Laveglia’s leadership, what began as a small neighbourhood spot has become a benchmark for modern pizza excellence.